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Shaker: Sumac Spice 1.8oz


Sumac is a healthy seasoning that comes from wild berries indigenous to the Middle East and Mediterranean. Its earthy and tangy flavor make for a perfect, low-acid alternative to lemon and salt.

 It’s found in za’atar and used to make fattoush salad, and is also featured on hummus, baba ghannouj, making for a perfect vegetable seasoning. Try it on eggplants, cauliflower, paired with pita chips, as a seasoning for lamb, eggs, chicken, fish, with lemonade, and more! The ancient Romans used it as a souring agent before using lemon. Please note that caps will be red or black depending upon availability.

  • Vegan

  • Gluten-free

  • Anti-inflammatory

  • Antioxidant rich, with 66x the concentration found in blueberries

  • Antimicrobial

  • Antibacterial

  • Allergen information: sumac comes from the same family as cashews and the same tree family as mangos. Packed in a facility that also packages eggs, milk, wheat, tree nuts, gluten, and sesame seeds.