Recipe: Za’atar Hard Boiled Eggs Salad with Labneh & Pita Chips
There’s a lot to love about this egg salad recipe. Terranean Herbs & Spices za’atar adds depth of flavor to nutrient-filled hard boiled eggs. Enjoy with our specialty crispy twice-baked sea salt pita chips, or add it into a sandwich. Versatile, you’ll want to have this on hand for picnics, post-workout, and as an all-day treat that gives your body sustainable energy with a dose of antioxidants. Watch it on our YouTube channel here.
INGREDIENTS
- 2 cucumbers, diced
- ½ cup diced grape tomatoes, can substitute other tomatoes
- 3 hard boiled eggs, shredded
- ½ cup labneh
- Terranean Herbs & Spices za’atar
- Terranean Herbs & Spices [Sea Salt Pita Chips]
INSTRUCTIONS
- Combine the cucumbers, tomatoes, and eggs together.
- Top with the labneh and za’atar, mixing until combined.
- Portion into ramekins.
- Serve with Terranean Herbs & Spices pita chips and enjoy!
