Falafel Sandwich with Zaatar Crunch

Ingredients:

1 pita bread

3-4 falafel balls

2-3 tablespoons tahini lemon dressing (recipe below)

Pickles, sliced

Pickled turnips, sliced

1-2 radishes, thinly sliced

Terranean Zaatar Pita Chips, crushed

Tahini Lemon Dressing:

1/4 cup tahini

2 tablespoons fresh lemon juice

2-3 tablespoons water (adjust for desired consistency)

1 garlic clove, minced

1/4 teaspoon salt (To taste)

1/4 teaspoon ground cumin (optional)

Instructions:

Prepare the Dressing: Whisk together tahini, lemon juice, water, minced garlic, salt, and cumin (if using) until smooth and creamy. Adjust the water to reach your preferred consistency.
Assemble the Sandwich:

Warm the pita bread if desired.
Add the falafel balls, drizzle with the tahini lemon dressing, and layer with pickles, turnips, and radish slices.
Sprinkle generously with crushed Terranean Zaatar Pita Chips for a satisfying crunch.